This Organic Extra Virgin Olive comes from Chetoui olives. It reflects the unique “Terroir” of Northern Tunisia.

A historical and wild variety that gives a unique feeling of freshness: intense olive fruitiness enhanced by sweet notes of aromatic herbs.

To maintain freshness and quality, our Extra Virgin Olive Oil is stored using nitrogen to avoid oxidation & sensorial deterioration.

During the bottling process, nitrogen is added to the head space of every single bottle.

Our goal is to preserve freshness, sensory complexity & the health properties until the “best before date” marked on our labels.

Perfect for crude dressing: soups, cheese, steamed or grilled vegetables, salads seasoning.